Absolutely delicious scones baked with mature cheddar and roasted garlic.
The structure of these scones is lightly flakey and the taste is very moreish.
Best eaten on day of purchase but can be frozen and the reheated in a hot oven for 10 mins.
Ingredients: Plain flour, mature cheddar cheese, butter, whole milk, garlic, olive oil, white wine vinegar, baking powder, salt, bicarbonate of soda. (Allergens in BOLD. Made in a kitchen where all common allergens are present).