A delicious sourdough bread made which includes sunflower seeds, sesame seeds, golden linseeds, millet and pumpkin seeds - 5 different grains and seeds! The sunflower and sesame seeds are toasted to add even more flavour. These are all wrapped up in a 30% wholegrain loaf.
This bread has a wonderful nutty flavour from the seeds.
Also available as tin loaves.
Ingredients: White wheat flour, Wholemeal wheat flour, dark rye flour, sunflower seeds, millet, pumpkin seeds, sesame seeds, sea salt, flax seeds.(Allergens in bold)
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